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Girl Scouts lend a hand to prepare for Taste of Home event

By David Broyles

7 months 26 days 2 hours ago |945 Views | | | Email | Print

Girl Scout Leader Beth Martin (far right) and members of Mount Airy Girl Scout Troop 40465 were on hand recently at the Mount Airy News to assemble goody bags for the upcoming Taste of Home Cooking School. The event is set for Nov. 21 at Cross Creek Country Club.


Girl Scout Troop Members Reece Watson (left) and Ellie Martin take a peek inside some of the goody bags they assembled for the Taste of Home event. The cooking school is set for Nov. 21 at Cross Creek Country Club with the doors opening at 5 p.m. and the show set for 6:30 p.m.

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